Pasta & Poultry

Mildred’s Spring Chicken

Grilled 8 oz. chicken breast topped with caramelized mushrooms & onions, topped with Monterey Jack cheese.

Pasta Alfredo

Bowtie pasta and broccoli tossed in alfredo sauce and topped with parmesan cheese.
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Chicken Oscar

An 8 ounce chicken breast topped with lump crab meat, asparagus spears, & draped in our legendary creamy crab soup.

Outlaw Pasta

Beef tenderloin tips sautéed in whiskey with bacon, black cracked pepper and a velvety cream sauce. Served on a bed of bowtie.